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IST 605: Healthy Cooking: Culinary Spices and Herbs
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IST 605: Healthy Cooking: Culinary Spices and Herbs

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Last Updated: Dec 7, 2023 4:23 PM
URL: https://libguides.library.albany.edu/spices-and-herbs
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This is a collaborative space between the University at Albany Libraries and the CEHC Information Science & Technology program, where students in CIST-605 get hands-on experience creating pathfinders/guides as part of their coursework.