ACS Symposium Series
Based on symposia presented at American Chemical Society (ACS) meetings, the books in this series contain chapters that are peer-reviewed. The series covers a wide range of chemistry-related topics including agricultural and food chemistry, biochemistry, chemistry education, organic chemistry, inorganic chemistry, polymer science, and materials science. Volumes (1975-2009) are available in the Science Library print collection, and are accessible via the catalog.
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